eat….drink….and be merry….it makes life better!

Homemade Cranberry Sauce

The best homemade cranberry sauce!!


It’s two days before Thanksgiving and I am starting to prepare for the ounce a year feast.  Ahhh, I have my apple pie candle scenting the room, my glass runneth over with wine, and I have Dean playing softly in the background……..okay, it’s time to prepare my first plan ahead dish.  I promise, after making fresh cranberry sauce, you will NEVER serve cranberry sauce from a can again!

Let’s go to the pantry and grab the following:

cranberry sauce ingredients

12 oz Fresh Cranberries

1 Cup Orange Juice

1 Cup Water

3/4 Cup Pure Cane Sugar

1 1/2 Tablespoons Organic Agave Syrup

1 Tablespoon Orange Zest (approx. 1 small orange)

3/4 Tablespoon Lemon Zest (approx. 1 small lemon)

1 or 2 Whole Cinnamon Sticks (depending on the size)

A Touch of Fresh Ground Nutmeg

In medium sauce pan combine cranberries, orange juice and water.

simmering cranberries

Bring to a low boil, until cranberries begin to pop [Don’t worry, it’s just…

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This entry was posted on November 26, 2014 by in Holiday Cooking, Sides, Uncategorized and tagged , , .

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